Questionnaire

Questionnaire This questionnaire is developed for data collection of the research for partial termination of my MBA general management masters degree at Bangor demarcation School, Bangor. The research topic is to identify the consumers awareness of kindly and environment issues of food and drinks industry, and whether it affects the buying perception of customers. The research is a comparative study of Indian and UK consumers. The main issues targeted are beast eudaimonia, fair- change over, GM modified foods, health and safety, environment complaisant, labour and tender rights, packaging and recycling. Kindly give your precious time to see in the questionnaire with honesty. 1. Demographics of the respondents: Age group: A. 15-25 B. 26-35 C. 36-45 D. 46-55 E. 56-65 F. 66 & above soil: A. India B. United Kingdom (UK) Highest qualification gained: A. School level B. Graduate C. master and postgraduate D. Other Higher qualifications (PhD, M.Phill, etc.) 2. Are you familiar about the various issues of food and drink industry? A. Not at every(prenominal) B. Slightly C. Somewhat D. Moderately E. Extremely 3. How would you rank your level of awareness about brute welfare issues in food and drinks industry? A. Not at every(prenominal) aware B.

Slightly aware C. Somewhat aware D. Moderately aware E. Extremely aware 4. If it is mentioned or marked (products friendliness of animal welfare) on the product, what leave behind you buy? A. Always buy animal welfare friendly product B. Sometime animal welfare products C. Cheaper product dont care about the issue D. Reputed brand without seeing animal welfare logo 5. Please mark your level of awareness of the fair trade related issues of the food and drinks industry? A. Not at all aware B. Slightly aware C. Somewhat aware D. Moderately aware E. Extremely aware 6. While buying, if... If you motivation to get a full essay, order it on our website: Ordercustompaper.com

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